Making yogurt is a skill that will save you money and also allow you to make several other things, like cream cheese or sour cream, out of p...

Basic Storage is the foundation of any good food storage program. It is composed of life-sustaining foods that store well for long periods ...

*This is a a re-post from Oct. 2012 {While talking to a neighbor last night this post came to mind and I thought it would be a good remind...

Feast or Famine?  Which are you choosing in times of distress or emergency?  I know which one I choose !   In the LDS church we h...

I just received my Every Needful Thing monthly newsletter, from the Global Sun Oven company, and this article really caught my interest....

One of the benefits of ha ving a blog is meeting new friends over the internet in the blogoshpere.  Megan, from My Food Storage Coo kbook ,...

Today I ended up with several uninterrupte d hou rs and I found the perfect project to tackle. I recently won a giveaway on Megan's blog...

I am truly blessed to live near the Honeyville Grain store .  They have s o many different classes and I g et to meet so many peop le in the...

I think I may have a new obsession....making food in muffin tins. I started off m aking school lunch recipes using a muffin tin for portion...

I was so inspired by the dehydrating class that I took at Honeyville that I brought out my dehydrator and filled it up with colorful fruit. ...

"Sprouts provide up to 600 percent more vitamins than the full grown plant."   Researchers at the University of Ulster, UK have fo...

Last week I did a post on how to store cottage cheese, sour cream, and yogurt for much longer than the expiration date tells you. Click HER...

Don't waste money by throwing away your food!! Last week I talked about using all of your produce so it doesn't go to waste . ...