A Food Storage Frame of Mind

I have had many people tell me over the last few years that they don't have food storage because it is just too overwhelming to deal with.  I have thought a lot about that feeling and have wondered why I don't feel that way about food storage.  I came to the conclusion that I make food storage a way of life and not a one time obstacle that I have to overcome.  Just like we shouldn't diet, but make eating healthy a way of life, food storage should be a lifestyle. I believe in having food storage for emergencies, BUT I truly believe it is a principle of provident living.  " personal and family preparedness should be a way of provident living, an orderly approach to using the resources, gifts, and talents the Lord shares with us. So the first step is to teach our people to be self-reliant and independent through proper preparation for daily life." -Victor L. Brown, Ensign 1976

So, how do you make food storage a way of life??  There are MANY ways to store food and rotate food storage.  This is what I do and it's what works for my family.  It may not be right for your family but there might be a few things you could try out.

• Have a meal plan that includes easy to prepare recipes.
• Know what ingredients you use on a daily basis and keep those in stock at all times.
• Watch the grocery sales and know what "a stock up price" is for every item you use in your recipes. Don't stress out about this....it took me a few months to know what a good deal was, but after some practice of comparing prices I know off hand what the low prices are.
• Have freeze-dried or dehydrated equals to the fresh produce you like to eat.  They come in handy a lot more then you think they will.  They are worth the price and cook up almost like the fresh counterpart.
• Make pantry meals that only use shelf-stable foods in your pantry 1-2 times per week.
• Rotating food becomes easy when you are eating what you store.   
• Learn to bake crackers, fruit leather, snacks, breads, etc. to save money and also to use food storage basics.
• Store long term items in a proper bucket or mylar bag to prolong their life. Nothing is more frustrating then knowing you have food, opening it to use, and find it has become rancid.      
• Be patient with yourself!!  I have a system down and know which foods I make every week.  I make granola bars, bread, and snacks on a regular basis.  It becomes natural and stress-free after a few times of making a recipe.  Give yourself time to learn something new.  
•  Plan and grow a garden year after year.  I have only had small gardens and I really don't know what I am doing, but it gives my family fresh food. I feel that we spend time together as a family, and it really helps with our food budget in the summer.
• I don't have foods that will only be used in a "SHTF" scenario.  I use all the food in my storage all the time. Some of my dehydrated foods don't get used as often, but they do get used, and when I store them properly they last a long time.
• Learn to can and preserve.  There are so many times I run out of chicken in the freezer and open a bottle of canned chicken to save dinner.   
• Add beans, tvp, and veggies to sauces, meat dishes, and casseroles.  It extends the amount of food your serving, and it uses your food storage.  There is also the added nutrition when you are sneaking veggies into dinner.  Cooked wheat can be added to many meat dishes and no one will know it's there.   

There are so many ways you can implement food storage into your daily life.  Keeping food storage in the back of my mind all the time I see things that maybe wouldn't have caught my eye otherwise.  While shopping, keep your eyes peeled for clearance and discount items that will work for your family.  I have come across many items that I would have passed up if I hadn't been in a prepper frame of mind ;) 

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