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Chocolate Chip Cake Bars
1 package yellow cake mix
2 eggs (2 T egg powder + 4 T water)
1/4 C brown sugar
1/4 C butter, melted
1/4 C water
2 C. chocolate chips, divided
1 T shortening
Combine the first 5 ingredients and beat for 2 minutes in a mixer. Stir in 1 1/2 C chocolate chips. Spread into a 13x9 pan that has been sprayed with cooking spray. (the batter will be thick) Bake at 375 degrees for 20-25 minutes. Mix the 1/2 C chocolate chips with the shortening and melt in microwave for about 30-45 seconds. Drizzle over the cooled cake and cut into bars.
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